Enterprise tools built for international hotel chains only confuse daily restaurant floor operations. Rezabo focuses strictly on what matters to independent and growing F&B operators: a clear Seating Grid and a visual CRM.
Try Free DemoView tables and time slots on one unified timeline. Tap a booking to change its time or table. Designed to feel like a traditional reservation book for easy team adoption.
Detects overlapping bookings during input to alert staff when assigning tables.
Rearrange floor assignments for walk-ins and schedule changes by sliding timeline blocks to open tables.
Record visit history and notes—such as allergies, seating preferences, and past requests—linked by guest phone number. Whoever is on shift sees the same information.
Record guest notes, seating preferences, and dietary restrictions directly on the reservation so floor staff can review them before service.
Record reservation statuses including confirmed, seated, paid, cancelled, and no-show. Past no-show records remain in the guest's visit history.
Rational benefits regarding cost and stability that marketplace software vendors avoid discussing.
While many systems enforce complex POS linkages, Rezabo remains completely independent (Standalone). This choice provides major practical advantages:
F&B venues frequently operate with high-turnover floor staff and non-native crew (e.g., migrant workers in Thailand, international hires in Japan). Text-heavy layouts trigger friction.